Whole grain flour
Wheat
Lubella Whole Grain Wheat Flour type 2000, made from the highest-quality wheat, is an ideal choice for healthier baking.
Product ingredients
Nutritional values
Skład produktuX
Whole grain wheat flour
The product may contain: soy, mustard. Wartości odżywczeX
| Nutritional value | per 100 g product |
|---|---|
| energy | 1472 kJ / 348 kcal |
| fat | 2,4g |
| of which saturates | 0,6 g |
| carbohydrates | 63 g |
| of which sugars | 2,8 g |
| fibre | 7,2 g |
| protein | 15 g |
| salt | 0,03 g |
| phosphorus | 279 mg (40 %)* |
| magnesium | 67 mg (18 %)* |
| iron | 3,38 mg (24 %)* |
| zinc | 2,41 mg (24 %)* |
