Wholegrain pasta
Wholegrain Kokardki
Lubella Wholegrain Kokardki are pasta that combines an attractive appearance with exceptional functionality. Lubella — because shape matters too!
Product ingredients
Nutritional values
Product ingredients X
Ingredients: wholegrain wheat pasta flour.
May contain: eggs, soya.
Nutritional values
X
| Nutritional value | per 100 g dry product | per 100 g cooked product |
|---|---|---|
| energy | 1547 kJ / 366 kcal | 802 kJ / 190 kcal |
| fat | 3,3 g | 1,8 g |
| of which saturates | 0,7 g | 0,3 g |
| carbohydrates | 66 g | 33 g |
| of which sugars | 1,9 g | 1,8 g |
| fibre | 3,9 g | 3,5 g |
| protein | 16 g | 8,6 g |
| salt | 0 g | 0,01 g** |
| phosphorus | 350 mg (50 %)* | 171 mg (24 %)* |
| magnesium | 82,0 mg (22 %)* | 58,0 mg (15 %)* |
| iron | 4,3 mg (31 %)* | 2,1 mg (15 %)* |
| zinc | 3,2 mg (32 %)* | 1,7 mg (17 %)* |
| copper | 0,40 mg (40 %)* | 0,24 mg (24 %)* |
| manganese | 1,7 mg (85 %)* | 0,85 mg (43 %)* |
