5-egg pasta
Krajanka
Lubella 5-Egg Krajanka is fine-cut pasta created for chicken broth and other traditional soups. Thanks to the use of as many as five eggs from free-range hens, it is characterized by an intense flavor, golden color, and top quality. It is an ideal choice for lovers of homemade, natural cuisine.
Product ingredients
Nutritional values
Product ingredients X
Ingredients: wheat pasta flour, barn eggs (21.6%) (5 eggs per 1 kg flour), spice: turmeric.
May contain soya.
Nutritional values
X
| Nutritional value | per 100 g dry product |
|---|---|
| energy | 1557 kJ / 368 kcal |
| fat | 3,2 g |
| of which saturates | 0,9 g |
| carbohydrates | 69 g |
| of which sugars | 1,0 g |
| fibre | 3,4 g |
| protein | 14 g |
| salt | 0,05 g |