5-egg pasta
Ribbons
Lubella 5-egg Ribbons are wide pasta created with broth and hearty soups in mind. They stand out for their rich flavour and high quality thanks to the use of free-range eggs. The ideal choice for those who value traditional cuisine and natural ingredients.
Product ingredients
Nutritional values
Product ingredients X
Ingredients: wheat pasta flour, barn eggs (21.6%) (5 eggs per 1 kg flour), spice: turmeric.
May contain soya.
Nutritional values
X
| Nutritional value | per 100 g dry product |
|---|---|
| energy | 1557 kJ / 368 kcal |
| fat | 3,2 g |
| of which saturates | 0,9 g |
| carbohydrates | 69 g |
| of which sugars | 1,0 g |
| fibre | 3,4 g |
| protein | 14 g |
| salt | 0,05 g |